Enjoy and outdoor cooking demonstration followed by dinner and a movie! Sign up soon because space is limited and socially distanced.
Enjoy a fruit citrus wine spritzer with pomegranate, pear and spiced citrus while Chef Cassandra Corsbie demonstrates how she makes her robust seafood cioppino! Follow your cioppino with a traditional Italian tarimsu. Once the sun goes, it is movie time! (Movie TBD)
Enjoy a jalapeño-watermelon wine-a-rita while Chef Mike Zimmerle talks tacos. He’ll be making three different styles of tacos: shrimp chimichurri, carne asada, jackfruit carnitas. He’ll walk you through his process and answer any questions you have along the way. After the taco talk enjoy a homemade flan. Sundown will be showtime! (Movie TBD)